Hello dear
Welcome to Cast Iron Chef Chop House & Oyster Bar
At Cast Iron Chef Chop House & Oyster Bar, we celebrate culinary craftsmanship and a passion for exceptional dining. Nestled in New Haven, CT, our establishment specializes in prime cuts and exquisite seafood, showcased in dishes like the Sashimi Tuna and signature Octopus Slab. Cooked on cast iron pans, our offerings allow diners to savor each bite, enhancing flavors and textures. Guests are greeted with attentive service in a casual yet refined atmosphere, making every occasion memorable. Whether it's a birthday celebration or a cozy dinner, our innovative menu and welcoming ambiance promise an unforgettable experience. Come join us at our table!
Today's Suggestions
Explore the featured selections!
Cast Iron Soup
Cast Iron Chef Burger*
Cast Iron Filet Mignon*
Cast Iron "Prime" Porterhouse
About
Cast Iron Chef Chop House & Oyster Bar
Welcome to Cast Iron Chef Chop House & Oyster Bar, a culinary gem nestled at 660 State St, New Haven, CT 06511. This exquisite dining establishment is renowned for its vibrant atmosphere and a menu that celebrates the best of land and sea. At Cast Iron Chef, guests are invited to indulge in a sophisticated yet welcoming environment that caters to both casual patrons and those seeking a more formal dining experience.
As you step inside, the warm glow of cast iron pans greets you—an emblem of their commitment to perfection in both cooking and presentation. The Chop House Tower is a standout feature, offering a stunning arrangement of 3 lobster tails, colossal shrimp, littleneck clams, Blue Point oysters, and snow crab clusters. This extravagant feast is not only a visual delight but also a luxurious treat for seafood aficionados.
Among their featured items, the Octopus Slab with bacon, garlic, and cannellini beans has been praised by many for its rich flavors and careful crafting, making it a must-try dish at just $17.00. For those craving something heartier, the Cast Iron Chateaubriand—a 27oz premium roasted tenderloin seasoned to perfection—is a menu highlight that speaks volumes about the restaurant's dedication to quality, all while served on a sizzling cast iron pan.
- The Chilled Crab Avocado pairs exquisitely with the buttery richness of avocado and the vibrant zest of fresh lime, making it a refreshing addition to your meal.
- Seared Slab Bacon, served with a tangy BBQ sauce, is another flavor bomb that guests rave about.
- Venture further into the menu with fan favorites like the Duck—perfectly cooked and described as a "celebration in every bite" by eager diners.
Customer experiences echo a consistent theme of outstanding service, with many praising attentive staff members who elevate the dining experience. One diner remarked on the excellent handling of their large group, highlighting the knowledgeable waitstaff who seamlessly navigated their event.
With a thoughtfully curated wine list and bespoke cocktails like their Sicilian Manhattan, each sip complements the meal perfectly, adding another layer to your culinary adventure. Whether celebrating a special occasion or simply seeking a remarkable dining experience, Cast Iron Chef Chop House & Oyster Bar promises an indulgence that is sure to leave a lasting impression.
For reservations, contact them at +1 203-745-4669, and prepare to embark on a dining journey where every dish is crafted to delight and every visit feels like a celebration.
People talk
Our Guestbook
“ Enjoyed our meal here. We had seared tuna for appetizer, filet and rib eye for dinner which was cooked perfectly. They serve it on a cast iron pan so if you want some pieces a tiny bit more cooked after it was served, just put the meat on directly on the cast iron that’s hot. My steak was served on top of the broccoli. They have casual seating and bar in the front part of the restaurant and a spacious more formal sit down area towards the back of the restaurant. Our server, Shawn, was very attentive. Wine list good, tried a Pinot and red blend wine. They also make their dirty martini good. ”
“ 9/21/24.. Team Brian!!!!! The unrecognized meaning of what he did was outstanding. I literally planned my entire 21st birthday celebration for my daughter around this resturant (never have patroned before) we went for brunch AND dinner. Although the day I chose for brunch was wrong Brian and the awesome Chef made it happen anyway!!!! While blaring tasteful music to set the tone in the background, every dish was absolutely amazing and deserved a standing ovation!!! And again Brian and the chef rock!! I'm a firm believer that opinions start at entry! And this establishment surpassed with flying colors! We returned for dinner and were just as pleased with every choice. I had the boneless beef short rib and I'm at loss with words at how amazing this dish is (and me being lost for words is hard) it was beyond delicious. My daughter more than enjoyed the bone-in prime rib. There was nothing we didn't enjoy. Our waitress was also outstanding!!! I will attach photos of all the dishes we ordered!!! I can't wait to get back here!!! And without hesitation her graduation celebration will most definately be here!!! Highly recommended ”
“ Had a reservation for 4 on a Saturday at 6. Prompt service. Great backing staff and Raul the server was amazing. The food was outstanding! Every bite was a party in my mouth. The Sicilian Manhattan was delicious! The duck (my 1st time having) was delicious, cooked medium as a first timer. I would definitely return! ”
“ Wow!! What a place!! We took my mom for here 70th birthday dinner. It was excellent. Our dinner entrees were Executed to Perfection. Our waitress Katie was the best. She had so much knowledge on the menu it was awesome. Definitely I recommend this amazing restaurant. ”
“ Had a private event here. The waitstaff is very knowledgeable and handled the large crowd with ease. Would definitely come back! ”
“ The staff was nothing short of amazing—attentive, knowledgeable, and genuinely welcoming. Now, let’s talk about the food—simply outstanding. Every dish was thoughtfully prepared and bursting with flavor. From the perfectly seasoned entrees ”
“ Bring a date .... I Had the best 26 oz bone in Rib eye steak ever ... Medium well ... sides were great... the food was phenomenal ...I was in the mood for amazing food, found a great spot... ”
“ In town for the holidays and this place was recommended...it did not disappoint. Man the beef ribs were sooo tender and flavorful. The calamari app and mac and cheese apps were delicious and full of seasoning...melted in my mouth, yummmy ... the drinks were excellent, just the right amount of mixtures....( The only thing I wish was different was the mashed potatoes got a little to wet due to them being placed under the ribs in the skillet)... I will ask for them separate next time or at least pushed a way from the beef more on the side of the skillet and I upgraded to the garlic mash but didn't get those.. broccoli was seasoned and softly sauteed, yummy. I was way into the food to complain about anything.... It still was wonderful. I had great service, I want to say his name was Luigi not sure that's how you spell it.... it was an amazing dinner and i love having left overs!!! I will definitely return and highly recommend!! 5 stars ”